Friday, December 19, 2014
Fast Food, Slow Food
If someone says, "fast food" you think burgers and fries. Of course, the cheese in the burger and soda and meals are an added bonus, the temptation. And then you get a second thought: Is it healthy? But of course not! Fast food chains should give full opportunity probably someone can the consumer's ability to change in reflection.
Go to the next idea why you are having second thoughts about this junk? Of course, each instructor doctor, nutritionist or gym recommend to indicate the opening deteriorate your health. But it is so delicious, and it's always about to tickle the taste buds to fame.
It is developed in its kind, and his brain finally developed happily speak colloquially, the extended version of what it was. So now able to face the "junk food" syndrome. Albeit slowly, but people actually take the ball on the "healthy" side of the court.
There is a fundamental force that is against the fast food chains, and he is interested in science, goods economy. Wondering what on earth would the economy have to do with "junk food" syndrome? Well, it's called the law of diminishing marginal utility. Consumers are less utility from consuming junk food, to downright boring.
And that means they are bored:
1) need to eat healthier things,
2) will indirectly prevent obesity and other obstacles to direct / junk food and
3) are now attracted by gourmet and organic food.
Americans are now seeking lifestyle "healthy" eating freely of all the evils of junk food. To end cafeterias in public places such as schools and hospitals in their contracts with fast food chains and the transition towards a healthier alternatives. companies like Pepsi, McDonald and tastes have reported a decline in sales by a substantial margin. therefore, these companies have a lot of money on research and development in order to understand the alternatives and reach a excellent "fast food healthy."
"Who in the" s "has crept sting a little smart." "In" Fast food
Now it should be noted that this trend is industry-- fast food effects may be multilateral and diversified. This trend is short-lived and would in time or the paradigm shift support fade over generations.
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